KUPRÉK

PREMIX TEA & COFFEE

🚚 FREE SHIPPING ON ORDERS ABOVE ₹499 | 💵 COD AVAILABLE | 📅 BOOK A TABLE

BREWING GUIDE

Brew Like a Pro

Master the art of the perfect cup with our simple brewing guides for every KUPRÉK product.

☕ French Press Coffee

Step 1:Boil water and let it cool for 30 seconds (ideal: 92–96°C). Step 2:Add 2 tablespoons (15g) of coarsely ground KUPRÉK coffee per cup. Step 3:Pour hot water, stir gently, and place the lid on. Step 4:Wait 4 minutes, then press the plunger slowly. Step 5:Pour and enjoy! Add milk or sugar as desired.

Best with: Dark Roast Granules, Classic Instant Coffee

🫖 South Indian Filter Coffee

Step 1:Add 3 tablespoons of KUPRÉK Filter Coffee Powder to the upper chamber of the filter. Step 2:Press lightly with the pressing disc. Step 3:Pour boiling water over the coffee and close the lid. Step 4:Let it drip for 10–15 minutes into the lower chamber. Step 5:Mix the decoction with hot milk and sugar to taste. Serve frothy!

Best with: Filter Coffee Powder

⚡ Instant Coffee

Step 1:Add 1–2 teaspoons of KUPRÉK Instant Coffee to your cup. Step 2:Add a teaspoon of sugar (optional) and a splash of hot water. Step 3:Whisk vigorously until frothy and golden. Step 4:Add hot water or milk to fill the cup. Stir and enjoy.

Best with: Classic Instant Coffee, Cappuccino Premix

🍵 Perfect Cup of Tea

Step 1:Boil 200ml of fresh water per cup. Step 2:Add 1 teaspoon of KUPRÉK loose leaf tea. Step 3:Steep for 3–5 minutes (green tea: 2–3 min, black tea: 4–5 min). Step 4:Strain and serve. Add honey or lemon for green tea; milk and sugar for black tea.

Best with: English Breakfast, Darjeeling Green Tea

🫖 Masala Chai

Step 1:Boil 1 cup of water with 1 teaspoon of KUPRÉK Masala Chai Blend. Step 2:Simmer on low heat for 3–4 minutes. Step 3:Add ½ cup of milk and bring to a boil again. Step 4:Strain into a cup, add sugar to taste, and enjoy the aroma!

Best with: Masala Chai Blend

Pro Tips

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Use Fresh Water

Always use freshly boiled water — reboiled water loses oxygen and makes coffee taste flat.

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Right Temperature

92–96°C for coffee, 80–85°C for green tea, 100°C for black tea and masala chai.

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Store Right

Keep your tea and coffee in an airtight container, away from sunlight and moisture.